Pork Ribs in Delicious Sauce Servings: 4 1 1/3 lbs pork ribs (with meat) 3 cloves garlic, chopped Seasoning: 1 1/2 tsp sugar 1/2 tsp baking soda 1 Tbsp light soy sauce 1 tsp black soy sauce 1 tsp sesame oil 1/2 tsp five-spice powder 1 egg 1/2 Tbsp meat tenderiser 2 Tbsp cornflour a dash of pepper Garnishing: 1 stalk lettuce 2 tomatoes 1 cucumber parsley Seasoning Sauce: 1 bowl fresh water 1/2 tsp salt 1 tsp sugar 1 1/2 Tbsp tomato sauce 1/2 Tbsp steak sauce 1/2 tsp MSG (optional) Heat oil, put in the seasoned pork ribs (seasoned for about 30 minutes) to deep fry for about 3 minutes. Drain well. With the remaining oil, fry garlic and stir well the seasoning sauce and pour in to cook with the well fried pork-ribs. Stir throughly. Dish out to garnish with lettuce, tomato, cucumber and parsley before serving.